Vegan Recipe Secrets

How to Make Vegetarian Ramen Have you ever sat down to a bowl of ramen and thought it could use a few more ingredients? Now you can fix that! So roll up your sleeves and let's get cooking! Ingredients One package Top brand Oriental Ramen (or other Ramen marked as vegetarian) Teriaki sauce Soy Sauce Egg Peas Carrots Radishes Onions Ginger 2 cups water Steps Boil your water. When the water boils, turn down the heat a little bit until it simmers and add the veggies (preferable already cooked, leftovers are great for this). Add a dash of teriaki sauce and about one half tablespoon Soy Sauce, one half teaspoon ginger, and part of the flavor packet. Bring it back up into a boil, and seperate the egg and drizzle the egg whites into the broth, also drop in the yolk, be careful to keep the yolk whole. This way the egg poaches right in the broth. Stir a little bit so the egg doesn't burn and add the noodles. Boil for two minuites stirring freque...

How to Make Spaghetti Vegetable Burger Pie This is a great way to use up leftover cooked spaghetti. It is a substantial meal that will feed vegetarians and non-vegetarians alike; great accompanied with salad and steamed kale or similar dark vegetable. And the best thing? It's easy to prepare! Ingredients 4 vegetable burgers 3 cups leftover cooked spaghetti 1 1/2 cups pasta sauce (choose your own flavour) Fresh basil leaves, chopped, to taste (dried is fine as a substitute) 1 cup grated cheese or vegan cheese substitute Pie dish - 9"/23cm diameter Tray Baking paper Steps Assemble ingredients. Preheat oven to 350ºF/190ºC. Cut the frozen vegetable burgers into quarters. Line the pie plate with the quarters, allowing for occasional overlapping. Mix the cooked spaghetti with the sauce. Stir in basil to taste. Put the spaghetti mixture over the layered burgers. Make sure that the spaghetti mixture fills out the pie plate, completely covering the burger...

How to Make a Spicy Vegetarian Pasta Bolognese This recipe is fun, versatile and quick to make. For all the vegetarians out there, you'll love this one, and for everyone else, this is a great alternative to meat and pre-packaged foods. So try this great healthy dinner now. Preparation time: Less than 30 minutes Serves: 4 Ingredients 2 tbsp olive oil 1 onion, finely chopped 1 red pepper, finely chopped 1 yellow pepper, finely chopped 1 carrot, finely chopped tin of chopped tomatoes 170g organic soya mince (soaked and drained thoroughly) 1 garlic clove, crushed Spices (use these according to taste for mild-medium spice): 1 tsp chilli powder 1 tsp ground cumin 1 tsp paprika Herbs (use these according to taste): 1/2 tsp oregano 1/2 tsp basil Salt & black pepper to taste 250g uncooked pasta spirals (for a healthier version use rice/corn pasta) Steps Place 2 litres of water in a large pan and begin to boil. Heat 1 tbsp of olive oil in a large frying pan an...

How to Make Vegetarian Lasagna Meatless lasagna is so great tasting and so healthy to eat that even those non-vegetarian lasagna lovers will never miss the meat. Add a tossed salad on the side, and you are enjoying one of the most favored of all meatless dishes. Ingredients 1 pkg lasagna noodles one 24 oz jar tomato pasta sauce or sauce of your choice one 24 oz cottage cheese 3 eggs well beaten one 8 oz pkg sliced mushrooms 2 medium zucchinis, sliced one 12 oz mozzarella shredded cheese 8 oz grated Parmesan cheese olive oil spray or any spray of your choice Steps Use separate bowls to prepare the following: Add 3 beaten eggs to the cottage cheese mixed well. Combine mozzarella and Parmesan cheese. Sliced zucchini Fresh spinach washed and cut Sliced mushrooms Mozzarella and Parmesan cheese combined. Spray the oil onto a 9 x 13 baking pan. Cook lasagna until soft. Rinse under cold water to remove starch and place on top of the mixture. Spoon the pasta sauce over...

Italian Vegetarian Cooking - Over 50 Exciting Varieties Author: Abhishek Agarwal At times people think vegetarian food offers no variety at all. To prove this myth wrong, switch to Italian vegetarian recipes. These are a great combination of excellent food & vegetarian needs. You can enjoy a wonderful meal while adhering to your food needs. This is due to the fact that vegetable go much in tandem with the Italian cuisines. These recipes are are not just healthy & harmless, but also culminate to a great taste. They are also royal and indeed unique such as Zucchini Corn & Tomato Au Gratin, Eggplant Parmigiana and Vegetables & Beans Alla Veneziana. Lets have a glimpse of these exquisite preparations: 1. Appetizers Pre meal dishes in Italian vegetarian offer a wide variety of salads. To name a few: i. Panzanella Salad ii. Rotini Salad teamed with Feta Cheese & Black Olives iii. Italian Potato Salad served with Sun Dried Tomatoes iv. Pecorino &...

To Make Coconut Ice Cream Recipe Author: Jaden Santon I made this dessert for my ultimate status in cooking cook. We had to coach a dessert with a four course meal, that we had to downright before we were able to move on. We had to elite out of a hat, the stuff we were to prepare, and do so in a slotted time point to be graded. We knew that we had to make a dessert, and were permitted to fetch any items into session that we sought to use within motive. I clearly to carry in pitch saline, coconut milk, and torn coconut. We forever had airy auburn, nutmeg and honey at our disposal, so I knew that I would have that at my disposal for any dish. I very much consider that my instructors loved my coconut dessert dish, due to they ate every last chew, and I made an achieve gain. This is a great recipe, and it is very fun to make, and perhaps the easiest to make, too. I am joyful that I am able to share this recipe with you! Ingredients you will necessity: 1 Can of coconut milk (or) 16 ou...

Vegetarian Recipes to Transform Your Life Author: canava Is it time to make changes for the betterment of your health, although, you just do not know how? Are you tired of living day by day doing the same thing over and over and getting the same results? Well, it starts with you! In order to make changes in your life right now, you have to be open and non-resistant to change. Transformation is a process which most people are afraid of because it requires them to live outside of their box. We go through our whole lives thinking we are living because we go to work, pay the bills, eat junk food and then expect to have excellent health. Your body is your temple,your life source, and what we put into it is clearly visible through your measure of health, well being and longevity. We all strive to live a quality life and age gracefully, so why not feed it foods that will aid us on our journey. The first step to transforming your mind is to be open to eating healthier by preparing these ...